Corporate Headquarters: 204 S. Beverly Drive, Suite 105 Beverly Hills, CA 90211 Telephone 310.278.4707 Fax 310.278.2612 E-Mail: pci@privatechefsinc.com The Beverly Hills Team As the CEO of Private Chefs Inc.,Christian Paier oversees all placements from the Beverly Hills, CA head-office to ensure quality of service. He and his team serve clients and chefs in regions across the USA and the globe, with personal care and discretion. Christian's many years of experience as a chef have taken him around the world and won him much respect and renown. It was while working as a private chef in Los Angeles that his vision for a placement agency dealing only with private chefs came to fruition. Currently, he devotes all his time to Private Chef's, Inc. and its clients. Click Here for more information about Christian Paier. Angie Botoulas brings her professionalism, intelligence, creativity and communication skills to her work as client and chef liaison. From leading clients successfully through the placement process to helping chefs realize their goals to writing the copy for marketing materials, she has been involved in all aspects of PCI's operations. Currently, she handles much of the publicity for PCI, which combines her previous experience as a celebrity in the entertainment industry overseas with her education in journalism and marketing. It is because of Christian and Angie's commitment to service excellence that discerning clients and exceptional private chefs continually turn to Private Chefs, Inc. for their placement needs. The Beverly Hills office handles placements in the following areas: California, Southern California, Illinois, Michigan, Wisconsin, Tennessee, Kentucky, Indiana, Ohio, Mexico, Orange County, Los Angeles, Malibu, Pacific Palisades, Palos Verdes, Hancock Park, Hollywood Hills, Santa Monica, Bel Air, Laguna Beach, San Diego, Rancho Santa Fe, Palm Springs, Rancho Mirage, Santa Barbara, Montecito, Monterey, Nashville, Columbus, Cleveland, Detroit, Chicago, Highland Park etc.

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